Friday Evening Dining Package
Delicious 3 Course Meal served in our glass-fronted Trackside Restaurant with a winning view of the action! Choose from...
Starters
Carrot and Coriander Soup with Crusty Bread Ⓥ (RVE) 433 kcal
Tangy Barbecue Chicken Wings with Leaf Salad and Ranch Dressing 615 kcal
Breaded Brie Wedges, Sweet Chilli Dip and Crisp Salad Leaves Ⓥ 464 kcal
Tomato and Mozzarella Salad, Basil Oil, Balsamic Glaze and Toasted Bread Ⓥ 426 kcal
Mains
Piri Piri Chicken served with Fragrant Rice, Flat Bread and a Chilli and Spring Onion Slaw 651 kcal
Slow Braised Beef with a Black Pepper Cream Sauce, Creamy Mash and Seasonal Vegetables (GF) 1225 kcal
Roasted Pork Loin, Parsley Mash and Steamed Greens with a Creamy Garlic and Mushroom Sauce (GF) 1376 kcal
Sweet Potato and Chickpea Loaf with Potatoes and Seasonal Vegetables. Ⓥ (VE) 832 kcal
Vegetable Balti with Coriander Rice, Chota Naan and Mango Chutney Ⓥ 779 kcal
Extras
Seasoned friesⓋ £2.95 (512kcal) Garlic Bread Ⓥ £2.95 (328kcal)
Seasoned WedgesⓋ £3.50 (525kcal)
Onion RingsⓋ £2.95 (466kcal) Halloumi FriesⓋ £3.95 (584kcal)
Desserts
Warm Belgian Waffle, Vanilla Ice Cream and Toffee Sauce Ⓥ 974 kcal
Lemon Tart with Raspberries Ⓥ (GF) 492 kcal
Chocolate Orange Torte Ⓥ (VE) 295 kcal
All calorie information is supplied per portion for each dish. Data is obtained from our approved suppliers. Please inform us by email info@sunderland-greyhounds.co.uk in advance of your event if you have any food allergies, intolerances or dietary requirements.
Please note prices are subject to change for Christmas dates and special events. Under 12 menu available on request.
